I cook. Oh, how I cook. I eat, oh how I eat. I live in Philadelphia, Pennsylvania, the capital of Foody Nation.
I collect Vintage Cookbooks. And I share.
I love American Regional cooking. I grew up doing prep in the kitchen of a Northern Italian cook. I went to cooking school. I was a party chef and caterer.
I actually grow stuff I cook with in a city garden.
If you use one of the recipes on my blog, I would love some feedback in the comments or in my email. It gets lonely in the kitchen. Email me at: CherrytheTart@gmail.com.